Worlds of Consumption Series
Published in collaboration with Palgrave Macmillan
Series Editors: Hartmut Berghoff and Uwe Spiekermann
Worlds of Consumption is a peer-reviewed venue for the history of consumption and consumerism in the modern era, especially the twentieth century, with a particular focus on comparative and transnational studies.
If you are interested in submitting a manuscript, please contact Mark Stoneman.
- Food and Foodways in Italy from 1861 to the Present. By Emanuela Scarpellini. New York, 2015.
- Berlin's Black Market, 1939-1950. By Malte Zierenberg. New York, 2015.
- The Science of Beauty: Culture and Cosmetics in Modern Germany, 1750–1930. By Annelie Ramsbrock. New York, 2015.
- Globalizing Beauty: Consumerism and Body Aesthetics in the Twentieth Century. Edited by Hartmut Berghoff and Thomas Kühne. New York, 2013.
- Decoding Modern Consumer Societies. Edited by Hartmut Berghoff and Uwe Spiekermann. New York, 2012.
- The Development of Consumer Credit in Global Perspective: Business, Regulation, and Culture. Edited by Jan Logemann. New York, 2012.
- The Rise of Marketing and Market Research. Edited by Hartmut Berghoff, Philip Scranton, and Uwe Spiekermann. New York, 2012.